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vegan mayonnaise

Spring appears to be committedly here now and I get the fever for all things fruit.  These Bartlett pears were looking pretty and almost ripe at the produce section of the super market and all I could think was about grilling something. That something would be pears.  Grilled pears are great on their own since the cooking process brings out their sweetness. But wouldn't a chilled dill mayo just totally balance out the sweet and...