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indian vegan food

I can whip up this topping quickly and use it on top of any dish like rice, pasta, steamed veggies, quinoa, etc., and it adds flavor and a bit of spice to what otherwise may turn out to be a borish meal. Serve it with crackers for a tasty snack. Save Print Curry Vegetable Topping Prep time:  5 mins Cook time:  15 mins Total time:  20 mins Serves: 2   Ingredients 1 large onion sliced in m...
This dish is curry heaven! It is nutritious, mild, filling and light and you can serve it as a one pot meal. Traditional Dahl would not have any grain in it, but I add quinoa to mine to make it a bit thicker and give it extra texture when you bite. As far as the lentils, you can soak them for 10 minutes or a few hours. If you know you want the lentils to cook quickly, then soak them a few hours and it cuts the cooking time almost by hal...