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coliflor al catalan

While visiting Barcelona a few years ago I ate a sweet and savory cauliflower tapas that left me happily traumatized.  I now make this dish when I want a taste of Spain or to remember an afternoon with Gaudi and visiting the amazing  Picasso museum in Barcelona.  I dream of  going back to Spain with my son and have him sample both the art and food of this region.  It is so true when Latinos coming back from Spain say "que bien se c...